Hartford County, Connecticut · 2022 Census of Agriculture
What does Hartford County, Connecticut grow?
Of the crops tracked here, Hartford County's biggest by acreage are hay (4,760 acres), corn (2,291 acres) and sweet corn (1,612 acres). Its farms sold $98.2 million of crops and livestock in 2022, 3rd of 8 counties in Connecticut.
- Farm sales, 2022
- $98.2 million1417th of 3,050 US counties
- Farms
- 73944,720 acres of farmland
- Crops vs. livestock
- 93% cropsshare of farm sales
- Items reported
- 5846 published, 10 withheld, 2 under half a unit
County map
Source: USDA National Agricultural Statistics Service, 2022 Census of Agriculture.
What does Hartford County grow the most of?
Crops ranked by acres harvested (bearing acres for orchards), 2022 Census of Agriculture.
How does Hartford County rank?
Each item's rank among counties in Connecticut and in the US, by the 2022 Census of Agriculture measure shown. An asterisk means the rank is among counties with published figures; a county whose figure is withheld could rank higher.
| Item | Amount | State rank | US rank | Share of CT | Measure |
|---|---|---|---|---|---|
| Apricots | 1 acre | 1 | 57* | 100% | bearing acres |
| Green beans | 410 acres | 1 | 72* | 78% | acres harvested |
| Sweet corn | 1,612 acres | 1 | 57* | 60% | acres harvested |
| Corn | 340,159 bushels | 1 | 1,609* | 55% | production |
| Brussels sprouts | 6 acres | 1 | 23* | 40% | acres harvested |
| Watermelon | 20 acres | 1 | 237* | 40% | acres harvested |
| Cucumbers | 64 acres | 1 | 64* | 39% | acres harvested |
| Pumpkins | 355 acres | 1 | 31* | 38% | acres harvested |
| Chile peppers | 20 acres | 1 | 51* | 34% | acres harvested |
| Cantaloupe | 18 acres | 1 | 103* | 33% | acres harvested |
| Broccoli | 19 acres | 1 | 41* | 32% | acres harvested |
| Squash | 116 acres | 1 | 75* | 30% | acres harvested |
| Apples | 527 acres | 1 | 50* | 30% | bearing acres |
| Blueberries | 99 acres | 1 | 68* | 30% | bearing acres |
| Peaches | 117 acres | 1 | 52* | 30% | bearing acres |
Show all 46 items
| Item | Amount | State rank | US rank | Share of CT | Measure |
|---|---|---|---|---|---|
| Asparagus | 11 acres | 1 | 52* | 29% | acres harvested |
| Pears | 23 acres | 1 | 37* | 28% | bearing acres |
| Celery | 3 acres | 1 | 25* | 27% | acres harvested |
| Collard greens | 6 acres | 2 | 75* | 27% | acres harvested |
| Kale | 8 acres | 1 | 70* | 27% | acres harvested |
| Potatoes | 31 acres | 1 | 152* | 26% | acres harvested |
| Bell peppers | 49 acres | 2 | 60* | 26% | acres harvested |
| Green peas | 5 acres | 2 | 139* | 25% | acres harvested |
| Cabbage | 9 acres | 1 | 111* | 25% | acres harvested |
| Raspberries | 15 acres | 1 | 42* | 25% | bearing acres |
| Tomatoes | 112 acres | 2 | 67* | 24% | acres harvested |
| Cauliflower | 7 acres | 2 | 53* | 23% | acres harvested |
| Carrots | 6 acres | 2 | 101* | 20% | acres harvested |
| Honey | 44,851 pounds | 4 | 322* | 19% | production |
| Hogs | 661 hogs | 2 | 790* | 18% | head on farms |
| Onions | 8 acres | 2 | 96* | 18% | acres harvested |
| Spinach | 3 acres | 2 | 95* | 18% | acres harvested |
| Strawberries | 21 acres | 2* | 90* | 18% | bearing acres |
| Lettuce | 17 acres | 4 | 71* | 15% | acres harvested |
| Blackberries | 2 acres | 3* | 340* | 13% | bearing acres |
| Sheep | 520 sheep | 4 | 1,441* | 13% | head on farms |
| Garlic | 7 acres | 4 | 83* | 12% | acres harvested |
| Hay | 8,810 tons | 5 | 2,212* | 10% | production |
| Turkeys | 283 turkeys | 5 | 324* | 9% | head on farms |
| Goats | 335 goats | 7 | 1,688* | 8% | head on farms |
| Maple syrup | 942 gallons | 5 | 198* | 6% | production |
| Cattle | 2,419 cattle | 5 | 2,624* | 5% | head on farms |
| Milk | 776 milk cows | 5 | 631* | 4% | head on farms |
| Chickens | 7,570 broiler chickens | 5 | 579* | 3% | head sold |
| Plums | 7 acres | 1* | 56* | bearing acres | |
| Eggs | 5,415 laying hens | 3* | 600* | head on farms |
Also reported here, but withheld by NASS to protect individual farms: soybeans, wheat, barley, oats, sunflowers, hops, sweet potatoes, grapes, tart cherries and nectarines.
Reported at less than half a unit (for example, under half an acre): sweet cherries and figs.
What livestock does Hartford County raise?
| Animal | Head | State rank | Measure |
|---|---|---|---|
| Broiler chickens | 7,570 | 5 | head sold |
| Laying hens | 5,415 | 3* | head on farms |
| Cattle | 2,419 | 5 | head on farms |
| Milk cows | 776 | 5 | head on farms |
| Hogs | 661 | 2 | head on farms |
| Sheep | 520 | 4 | head on farms |
| Goats | 335 | 7 | head on farms |
| Turkeys | 283 | 5 | head on farms |
Other farm counties in Connecticut
| County | Farm sales |
|---|---|
| New London County | $190 million |
| New Haven County | $134 million |
| Tolland County | $75.4 million |
| Litchfield County | $58.6 million |
| Windham County | $56.5 million |
| Middlesex County | $55.7 million |
| Fairfield County | $35.4 million |
About this data
Source: USDA National Agricultural Statistics Service, 2022 Census of Agriculture, the only NASS source that covers every county. The Census is taken every five years; the next is for 2027. Values NASS withholds to avoid disclosing individual farms are shown as withheld, never as zero. Data processed 2026-11-06. Methodology.